L’chaim

Monday, 22 May 2006

I drank kosher beer yesterday. It’s called He’brew, a product of the Shmaltz Brewery. Mine was the beer pictured left, “Messiah Bold” (captioned, “The beer you’ve been waiting for!”). I honestly picked it up for the bottle. But the contents were surprisingly good. It was dark and flavorful–a very good beer, and yes, it would be worth waiting for. We have noted for some time that a rather close relationship exists between fermented sugars and theology. Yet such convergence of malt, barley, hops, and prophecy fulfillment begs a rather interesting question: is all cerevisiology Christology?